Jancis Robinson on how the wine industry is changing, The Menu 105 - Radio | Monocle

The Menu

Jancis Robinson on how the wine industry is changing

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18 October 2013

Episode 105

01 hour

We drink in the latest on the international bar and beverage industry as we revisit this year’s Bar Convent Berlin. Also on the show: Jancis Robinson, co-author of The World Atlas of Wine, gives us her view on how the wine industry is changing and Alex Atala gives us his recommendations on Brazilian ingredients.

18 October 2013

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Chapter 1

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Chapter 1

Wine and time

Cover art for The Menu

Jancis Robinson, co-author of ‘The World Atlas of Wine’, discusses how the wine industry is changing.

10 minutes

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Wine and time

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