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77

Edits / Retail

Inventory no. 77

Issue 77

This month’s picks include smart shoes from Frankfurt, tasteful tableware from Tokyo and some notable stationery from a Parisian printer. We’ve also sounded approval for some headphones, picked up something for the kitchen…

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Edits

The Menu, 154

Friday 26 September

Jeff Arnett, master distiller at Jack Daniel’s talks about the latest in the whiskey industry, we speak to Henrietta Lovell who provides tea to some of the world’s top restaurants and is quinoa about to experience another…

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Edits

The Menu, 153

Friday 19 September

Cookery icon Martha Stewart tells us about her favourite meal, we discuss the best local ingredients that South Africa has to offer with chef Margot Janse, and get the week’s biggest restaurant news from the US.

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Edits / Monocle

Issue Promo 77

September 2014

We've adopted a diplomatic approach for issue 77 with a series of special reports on the art of tactful tête-à-têtes and persuasive politics – and plenty more besides. [Available to order now at The Monocle Shop.](/shop/…

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Edits

The Menu, 152

Friday 12 September

We visit the gelato world championship in Rimini, hear of a cat-café feud in Montréal and meet two top chefs: Australian Bill Granger and London's Ollie Dabbous.

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